Demetre’s Gourmet Grille & Bar

Reviews

• James L.

  star star star star star 25 June 2026

  Delicious!  Everything was tasty; steak, Greek salad, heck even the broccoli was terrific-tasted like it was steamed with a hint of garlic.  Glad the hotel recommended it!

• Holly F.

  star star star star star 16 June 2026

  Went the other night and Wendy was our server.   She did a great job, excellent food and great service.   However, drinks from bar took far too long.   Wendy kept us up to date on status of our drinks so we understood it was not her fault but the bar looked very busy and bartender was overwhelmed.   I saw her taking care of tables around bar and the entire bar.  Which as a service professional, is way too much for one person.  I would suggest hiring a second bartender or giving the tables around bar to a server so bartender can make drinks in a timely fashion

• Lori M.

  star star star star_border star_border 13 June 2026

  Wish they would fix the ac
  It is a great neighborhood place. Always busy at the bar, but the air conditioning is always broke.  Service is great, Amanda is the only reason this place is still open.
  
  The food is good bar food, they do have a dining room but most of their business is in the bar. Drinks are decent.
  
  It has been there a long time, you can tell the regulars are locals. If they fix the ac I will return.

• Tracy C.

  star star star star star_border 8 June 2026

  Convenient for us to have a nice quality meal!  Sometimes we dine in and other times we get ours to go!
  The last few times I went inside, I wasn't pleased with the new bartender and server so be cautious and ask for a veteran server and you should be pleased!

• Paul D.

  star star star_border star_border star_border 2 June 2026

  Does not live up to its name. The entrees (fried talapia, prime rib, mashed potatoes) all had a good flavor and the side salads were decent, but the food was not hot. Butter would not melt on the "steamed" broccoli. Roll was served without butter. Worst of all the place was dirty. We were there before 6:30 on a Friday night, plenty of empty tables, but there was litter all over the carpet in the dining area. There was also a straw and a dirty steak knife under the table in our booth and with the limited lighting I could see a lack of vacuuming of the carpet. I expect a place with "gourmet" in its name would have food that was tasty and hot. Fried food should be hot, steamed veggies should be hot, prime rib should be hot. The name also suggests the place to be somewhat "upscale", not so with the condition of the carpets.